Oxford Meeting on Food System Impact Valuation

Prof Sir John Beddington to open the Third Oxford Meeting on Food System Impact Valuation 15-16 April 2019 at Lady Margaret Hall Oxford. Pushpam Kumar Chief Env Economist UN Environment keynote. A meeting of academia, business and civil society on the measurement and valuation of the environmental, social and health externalities of global food actors. Food creating massive impacts on the planet and its people. If you thought the social cost or abatement price of carbon was tough…! This year’s focus on pre-competitive standardisation and application in finance.

 

Read more about the event here

Registration is now open here