Climate change

Greenhouse gas emissions from agriculture and the transport of food make up a significant proportion of global emissions, while climate change will impact food systems through increased drought, flooding and extreme weather events.

  • By 2050, reduced fruit and vegetable intake could cause twice as many deaths as under-nutrition
  • Three-quarters of all climate-related deaths due to changes in food production are estimated to occur in China and India

 

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The Environmental Change Institute (ECI) is beginning a new local knowledge exchange, impact, and engagement project called Agile-Ox (“Access to Global Environmental Change Insights for Local Enterprise in Oxfordshire”).

The ECI is appointing a Project Co-ordinator to be responsible for overseeing and implementing the day-to-day activities for Agile-Ox. The Project Co-ordinator will also be responsible with others for planning, implementing and monitoring overall strategy.

The post is funded through the UK Research Councils’ Impact Accelerator Funds which seek to increase the impact of the science funded by the Councils.

Agile-Ox aims to increase collaboration between the University and local organisations and individuals in relation to environmentally-related science, management and enterprise.

The Project Co-ordinator will work under the direction of the ECI Director and in collaboration with a variety of colleagues in ECI and across the University including the individual co-ordinators of the ONE environmental networks initiative on biodiversity, climate, energy, food and water.

For more information and how to apply, please see the job details on the Oxford University Recruitment website.

Deadline: 12 September 2014

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Employing unit: Innovative Food Systems Teaching and Learning

Start date: As soon as possible

Closing date: 19 June 2015

Reference number: SF07948

Post type: Full-time, Fixed-term until 30 September 2018

Payscale: £28,695 to £38,511 per annum – please note salary is dependent on location/institution. Please consult the salary range in the local job advert for each institution.

Innovative Food Systems Teaching and Learning

IFSTAL seeks to recruit a team of five full-time Coordinators for the ‘Innovative Food Systems Teaching and Learning’ (IFSTAL) Programme, one to be based in each of the consortium institutions. The positions are fixed-term contracts from mid-2015 until 30 September 2018.

The University of Reading is collecting applications for all five institutions, so to formally apply, please visit Jobs at the University of Reading – University of Reading or contact Human Resources, University of Reading, Whiteknights, PO Box 217, Reading RG6 6AH. Telephone +44(0)118 378 6771 (voicemail)

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Livestock, Environment and People (LEAP)

Call for job applicants

May 2017

Supported by the Wellcome Trust Our Planet Our Health Programme.

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CCAFS Policy Guidance Coordinator

School of Geography and the Environment, Oxford

Grade 7: £29,541 p.a.

The CCAFS research programme is a major research partnership between the CGIAR and the global environmental change community. Within the CCAFS program, multi-stakeholder regional scenarios are developed and used in planning and research in East Africa, West Africa, South Asia, Southeast Asia, Central America and the Andes region. Scenarios are alternate, plausible futures that capture uncertainties and systems complexity in a coherent and plausible fashion.

We seek a Policy Guidance Coordinator to further the impact of the scenarios development on actual policy and decision making processes. We use a “back-casting” method with stakeholders to identify critical policy outcomes, and then develop strategies and interventions to ensure these can be achieved under alternate scenarios. The policy guidance coordinator will play a critical role in the further process of embedding these strategies in ongoing and new institutional processes and investment plans.

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Location: School of Geography and the Environment, Oxford

Salary: Grade 7: £30,434 - £37,394 p.a. This is a fixed-term post for 5 months.

Application deadline: 12.00 noon on 29 May 2015

Apply online

The Environmental Change Institute’s 'Food Systems Programme' is contributing to the University of Oxford's broad view of food systems by increasing understanding of the two-way interactions between food security and environmental change.

We are seeking to appoint a CCAFS Scenarios and Policy Research Assistant to coordinate the work of the scenarios project in East and West Africa. The post will involve extensive travel in the region. The duties include organising and leading workshops and writing research papers and scenario materials for the processes. You will be working closely with policy makers and international partners to ensure significant outcomes from scenario-guided policy processes.

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Job Title: James Martin Fellow

Project: Future of Food modelling project

Department: British Heart Foundation Health Promotion Research Group (BHF HPRG), Dept of Public Health, Oxford

Grade 7: £29,541 - £36,298 p.a.

The closing date for applications is 12.00 midday on 12 July 2013 and it is planned to hold interviews on 23 July 2013.

Further details and information on how to apply please see the Oxford University Recruitment website

Further particulars: 108212 - James Martin Fellow G7 BHF

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The newly-announced project, "Modelling the Relationship between the Food System and Health, Development, and the Environment", funded through the Oxford Martin Programme on the Future of Food, is looking to recruit a post-doc to work on the project.

The closing date for applications is midday on 4 January 2013 and it is planned to hold interviews on 25 January 2013.

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University of Oxford Grade 7 scale £29,541 – £36,298 per annum, pro rata.

The closing date for applications is 5pm on Friday 8 November

Applications are invited for a Postdoctoral Research Assistant position to work in the Environmental Change Institute (ECI) with the Food Systems research team for a period of 12 weeks, reporting to John Ingram, the ECI Food Systems Programme Leader. The post holder will have responsibility for carrying out research in support of the ‘Food and climate justice’ project under the joint supervision of ECI, CCAFS and Oxfam. This project will build on the Oxfam briefing paper ‘Growing disruption: climate change, food and the fight against hunger’ and will consider how change in climate variability alters the conditions that commonly weaken poor people’s access to food and utilisation of food, and with what effects.

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Researchers can, and are already, playing a major part in supporting leaders to create new policies that can help improve food security. A new article in Global Environmental Change provides valuable lessons that can be helpful in attempts to better connect food security science with policy-creation.

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