How innovation system-of-systems embrace antifragility: Historical evidence from the Swedish alternative protein industry
LEAP conference 2024
LEAP conference 2024
Date: 16 April 2024
Location: Lady Margaret Hall
Details for abstract submissions
Current worldwide food consumption practices are unsustainable. In particular, the food system is responsible for more than a quarter of all greenhouse gas emissions, while unhealthy diets and excess body weight are among the greatest contributors to premature mortality.
The LEAP conference, sponsored by the Wellcome Trust Our Planet Our Health initiative, will bring together researchers working on multiple aspects of meat and dairy production and consumption to consider its effects on population health, the economy, society and the environment, and aims to build a community of researchers in this field to share evidence and tools to inform action.
Registration will open in February. Abstract submissions are open now.
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Future of food and farming: Informing the debate
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Future of food and farming: Informing the debate
Thursday 7 May
Oxford Martin School, seminar room 1 and online
From global to local: The challenges of reducing household food insecurity
From global to local: The challenges of reducing household food insecurity
Thursday 21 May
Maize and the politics of provisioning in South Africa
Maize and the politics of provisioning in South Africa
Thursday 4 June